Team Cooking

Team Cooking

Cooking together does not only aim to prepare a meal, it also enhances the communication between a group of people. Therefore this special type of team building is called team cooking with the goal to create a team spirit between the participants.

We work with different restaurants and caterings as well as locations together. A great place to organize the event is Le Moulin in Altwies, our own location on site. The advantage is the privatization of the venue including the kitchen facilities and ground floor as working area and the first floor as dining area.

Team Cookings can be organized for groups from 10 people onwards. Price on demand.

 

Included:

Apéritif Snack "amuse bouche"

Starter

Main course

Dessert

 

Every participant receives an apron, hand towel, chef's hat and certificate. 
The team cooking (preparation) is about 2h30-3h, followed by the actual dinner.